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Caesar dressing is probably in my top 5 favorite condiments. That is so strange to admit, but if you know me, I put sauce on everything. Do you have go-to condiments that you cannot live without? I am partial to Arby’s sauce and Chick-fil-a sauce, but who am I kidding? The creamier the dressing the better.
I was pleasantly surprised I was able to make a restaurant quality Caesar dressing from home. I had no idea how easy it would be. Make sure you have an immersion blender on hand to speed up the process! Follow along as I show you how to make homemade Caesar dressing from scratch in under 5 minutes.

Homemade Caesar Dressings
Equipment
- Immersion blender
Ingredients
- 1 egg yolk
- 4 tbsp olive oil
- 1 tsp balsamic vinegar
- 1 tsp red wine vinegar
- 1 tsp minced garlic
- 1 tsp lemon zest/lemon juice
- 1/2 tsp anchovy paste
- 1/3 cup Parmesan cheese
- salt and pepper to taste
Instructions
- Emulsify all ingredients with an immersion blender until smooth and blended.